Because you never know what trivial bit of information may ultimately prove to be vitally important.
I'd imagine whatever recipe works for rabbit would also do quite well for cats.
My grandfather said he ate cat once, and he found the meat to be stringy. I hope he was talking about the cougar he shot and not some alley cat.
From what I have read, carnivores are generally not as good to eat as herbivores. I have no personal experience to draw upon, however.
There were a lot of Indians and mountain men who liked eating an occasional mountain lion; they said it had a bit more flavor.Bear and swine are omnivores that prefer meat when available, and they taste just fine.
Yes, but these days most swine are mostly plant-fed. Probably why wild hog tastes a lot different.